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KNORR Quick Serve Macaroni Shrimp Flavor 家樂牌 快熟通心粉雜錦鮮蝦湯味 80g
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- $0.98 USD
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精選上佳材料熬製，製成鮮味十足的濃湯寶。用法簡單，煮法無窮 - 滾湯、煮麵、炆燴菜式、火鍋湯底等樣樣皆能 淨重: 80克 Net Weight: 80g
MAMEE Snack Noodles Tomato Flavor 媽咪麵（番茄味）60g
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- $0.92 USD
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- $0.92 USD
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藍毛毛演唱會開始喇‼️最近媽咪麵推出咗全新番茄口味🍎，作為唔少人嘅童年回憶！全新口味打開同往日媽咪麵大同小異，都有麵餅同粉包，味粉一打開已經好大陣番茄薯片味，至於味道就係酸甜口味，勝在新鮮感十足～唔知大家又會唔會有興趣試下呢？
MAMEE Snack Noodles Tomato Flavor 媽咪麵（番茄味）60g x 5pcs
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- $2.62 USD
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- $2.62 USD
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- $2.62 USD
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藍毛毛演唱會開始喇‼️最近媽咪麵推出咗全新番茄口味🍎，作為唔少人嘅童年回憶！全新口味打開同往日媽咪麵大同小異，都有麵餅同粉包，味粉一打開已經好大陣番茄薯片味，至於味道就係酸甜口味，勝在新鮮感十足～唔知大家又會唔會有興趣試下呢？
MAMEE Snack Noodles 媽咪麵 60g 5pcs
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- $2.62 USD
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- $2.62 USD
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淨重: 60克x5件 Net Weight: 60gx5pcs 講到媽咪麵自然諗起藍毛毛演奏會，跟著節奏拍碎媽咪麵混入味粉，每一口都是香脆可口的童年回憶 兒時必食美味內附調味粉加入麵餅可以大口食，又可以壓碎調味粉浸入無吋麵餅之內一齊來懷念一下吧!
Mom's Dry Noodle - Sichuan Spicy Duck Blood Bean Vermicelli | 台灣 老媽拌麵 麻辣鴨血寬粉 (540G/盒)
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- $7.65 USD
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網路瘋搶的超人氣麻辣鴨血 麻辣帶勁的湯頭與徹底入味的嫩鴨血 滑嫩入口，熱辣過癮 常溫保存超easy 聚會火鍋、假日追劇、下班消夜 麻辣鴨血讓你隨時想吃就吃 Made in Taiwan Net weight: 540g 商品成分│ 寬粉-馬鈴薯澱粉、豌豆澱粉、綠豆澱粉 麻辣鴨血-鴨血、麻辣醬(豆瓣(鮮紅辣椒、蠶豆、食用鹽、菜籽油、味精、小茴香、香草、桂皮、八角、山奈、豆蔻、月桂葉、丁香、印度零陵香、己二烯酸鉀(防腐劑))、薑末、蒜末、辣椒油、花椒油、味醂(糯米、米麴、釀造用糖類)、花椒粉、黃酒、草果粉、蔬果粉、八角粉、孜然粉、L-麩酸鈉(味精) 、糖、維生素E(抗氧化劑))、水、米酒、蔥、薑 淨重量│540公克(1份/盒) 過敏原資訊│本產品含有小麥、蠶豆成份
NISSIN Cup Noodles Clam Chowder Flavor | 日清 合味道周打蜆湯味即食麵 (杯麵) 75g
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- $1.24 USD
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合味道杯麵新搞作 新推出西式湯味 周打蜆湯味，香。滑。濃郁 食完仲忍唔住要飲埋個湯!
NISSIN Cup Noodles Lobster Bisque Flavor | 日清 合味道法式龍蝦湯味即食麵 (杯麵) 75g
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合味道杯麵新搞作 新推出西式湯味 法式龍蝦湯味，香。滑。濃郁 食完仲忍唔住要飲埋個紅湯
NISSIN Cup Noodles Mushroom Seafood Chowder Flavor | 日清 合味道 周打蘑菇海鮮湯味 (杯麵) 75g
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- $1.24 USD
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周打蘑菇海鮮湯味 香滑濃郁的蘑菇周打湯底，融合海鮮鮮味，香氣四溢令人食指大動。配上蘑菇、墨魚、洋蔥等配料，口感豐富，滋味滿分。只需熱水一沖，等待三分鐘，即可享受滿滿幸福感的風味傑作。
NISSIN Cup Noodles Shrimp and Tomato Flavor | 日清 合味道鮮蝦番茄濃湯味即食麵 (杯麵) 75g
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- $1.24 USD
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Net Weight: 75g 【鮮蝦番茄濃湯杯麵】，蝦味本身夠晒咸香，加埋濃郁嘅番茄湯底，將蝦的鮮甜味進一步昇華，蝦同番茄絕對係 Perfect match! 而新杯蓋的設計仲可以雙重扣緊杯身，更加貼心。
NISSIN DEMAE ICHO 日版 出前一丁 (附麻油) 5pcs
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- $4.18 USD
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日本製造，以傳統方法製成香滑麵條，加上秘製麻油，令人垂涎三尺。 Made in Japan Net Weight 102g x 5pcs
NISSIN Instant Glass Noodles Harusame Chinese Tantan Flavor | 日清 担担麻醬粉絲湯 61g
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- $1.43 USD
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粉絲湯杯麵，粉絲彈牙味爽，較麵健康，以日本人喜愛的中華擔擔麻醬味調配，令味道更辣更香，更滋味不一樣。濃郁的擔擔醬風味，滲入粉絲，惹味，味蕃越食越喜愛。 淨重: 43克 Net Weight: 43g
NISSIN Instant Glass Noodles Harusame Korean Kimchi | 日清韓式泡菜粉絲湯 43g
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- $1.44 USD
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春雨點滴清新剔透，正與粉絲的形態絲絲入扣，由天然材料製成的粉絲，質感彈牙爽滑，配合三款精心研配的湯底，口感層次豐富，食法多樣，熱量低，讓你食得輕鬆又放心。 淨重: 43克 Net Weight: 43g
NISSIN Instant Glass Noodles Harusame Viet Style Chicken Flavor | 日清越式雞肉香菜粉絲湯 48g
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- $1.43 USD
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春雨點滴清新剔透，正與粉絲的形態絲絲入扣，由天然材料製成的粉絲，質感彈牙爽滑，配合三款精心研配的湯底，口感層次豐富，食法多樣，熱量低，讓你食得輕鬆又放心。 淨重: 48克 Net Weight: 48g
NISSIN Instant Macaroni Chicken with Sesame Oil Flavor | 出前一丁 通心寶麻油雞湯味 90g
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- $1.11 USD
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NISSIN Instant Macaroni Chicken with Sesame Oil Flavor | 出前一丁 通心寶麻油雞湯味 90g【Case 30pcs】
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- $24.58 USD
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Net Weight: 90g x 30pcs 食用方法 爐火煮法1. 將通心粉放入450毫升的沸水中，煮約3分鐘。事先將湯粉及調味醬倒進碗內。2. 離火後，將鍋中熱水倒進碗中溶化湯粉及調味醬，然後加入通心粉，拌勻後即可享用。微波爐煮法1. 將通心粉放在微波專用碗內，再加入450毫升沸水。以微波(800瓦特)煮4至5分鐘。 2. 先將湯粉及調味醬倒進另一碗內。3. 從微波爐取出後，將微波專用碗中熱水倒進碗中溶化湯粉及調味醬，然後加入通心粉，拌勻後即可享用。
NISSIN Instant Macaroni Seafood with Abalone Flavor | 出前一丁 通心寶海鮮鮑魚湯味 90g
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- $1.11 USD
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NISSIN Instant Macaroni Seafood with Abalone Flavor | 出前一丁 通心寶海鮮鮑魚湯味 90g【Case 30pcs】
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- $24.58 USD
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- $24.58 USD
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- $24.58 USD
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Net Weight: 90g x 30pcs 食用方法 爐火煮法1. 將通心粉放入500毫升的沸水中，煮約3分鐘。2. 熄火後，將鍋中熱水及通心粉倒進碗中，再加入湯粉及調味醬，拌勻後即可享用。微波爐煮法1. 將通心粉放在微波專用碗內，再加入500毫升沸騰開水。以微波(800瓦特)煮4至5分鐘。2. 從微波爐取出後，拌入湯粉及調味醬即可享用。
NISSIN Instant Macaroni Tomato Beef Flavor | 出前一丁 通心寶番茄牛肉味 80g【Case 30pcs】
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- $24.58 USD
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Net Weight: 80g x 30pcs 食用方法 爐火煮法1. 將通心粉放入450毫升的沸水中，煮約3分鐘。事先將湯粉及調味醬倒進碗內。2. 離火後，將鍋中熱水倒進碗中溶化湯粉及調味醬，然後加入通心粉，拌勻後即可享用。微波爐煮法1. 將通心粉放在微波專用碗內，再加入450毫升沸水。以微波(800瓦特)煮4至5分鐘。 2. 先將湯粉及調味醬倒進另一碗內。3. 從微波爐取出後，將微波專用碗中熱水倒進碗中溶化湯粉及調味醬，然後加入通心粉，拌勻後即可享用。
NISSIN Instant Macaroni Tomato Beef Flavor | 出前一丁 通心寶番茄牛肉味80g
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- $1.11 USD
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Net Weight:80g
NISSIN Instant Macaroni Tonkotsu Flavor | 出前一丁 通心寶豬骨濃湯味 90G
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- $1.11 USD
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NISSIN Instant Macaroni Tonkotsu Flavor | 出前一丁 通心寶豬骨濃湯味 90G【Case 30pcs】
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- $24.58 USD
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- $24.58 USD
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- $24.58 USD
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Net Weight: 90g x 30pcs 食用方法 爐火煮法1. 將通心粉放入500毫升的沸水中，煮約3分鐘。2. 熄火後，將鍋中熱水及通心粉倒進碗中，再加入湯粉及調味醬，拌勻後即可享用。微波爐煮法1. 將通心粉放在微波專用碗內，再加入500毫升沸騰開水。以微波(800瓦特)煮4至5分鐘。2. 從微波爐取出後，拌入湯粉及調味醬即可享用。
NISSIN Instant Rice Vermicelli Noodles Pickled Vegetable Pork Flavor | 日清 雪菜肉絲味杯米粉 64g
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- $1.43 USD
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日清全新米粉，熱水焗3分鐘, 打開杯蓋攪勻, 即可進食, 採用杯型包裝, 輕易拿起食用, 隨時隨地享受無窮滋味。 淨重: 64克 Net Weight:64g
NISSIN Instant Rice Vermicelli Noodles Seafood Flavor | 日清 海鮮味杯米粉 57g
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- $1.43 USD
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日清全新米粉，熱水焗3分鐘, 打開杯蓋攪勻, 即可進食, 採用杯型包裝, 輕易拿起食用, 隨時隨地享受無窮滋味。 淨重: 57克 Net Weight: 57g
NISSIN x IRVINS Salted Egg Stir Noodle Hot Boom 日清 x IRVINS 辣鹹蛋味撈麵 3pcs
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- $5.73 USD
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Net Weight: 110g x 3pcs 日清食品特別與同IRVINS攜手合作，推出「日清 x IRVINS鹹蛋味撈麵」。產品參照新加坡著名的傳統麵薄(Mee Pok) ，採用扁薄彈牙的粗身麵條，配合精心研製的IRVINS鹹蛋味調味粉，香濃惹味且帶點微辣。加上秘製鹹蛋味調味油，散發陣陣鹹蛋香味，最後撒上鹹蛋味配料，口感更有層次，無論味覺及視覺都令人無法抗拒，極度上癮！Nissin collaborates with IRVINS to launch a new exquisite instant stir noodle. Taking reference to the...
NISSIN x IRVINS Salted Egg Stir Noodle 日清 x IRVINS 鹹蛋味撈麵 3pcs
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- $2.86 USD
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Net Weight: 110g x 3pcs 日清食品特別與同IRVINS攜手合作，推出「日清 x IRVINS鹹蛋味撈麵」。產品參照新加坡著名的傳統麵薄(Mee Pok) ，採用扁薄彈牙的粗身麵條，配合精心研製的IRVINS鹹蛋味調味粉，香濃惹味且帶點微辣。加上秘製鹹蛋味調味油，散發陣陣鹹蛋香味，最後撒上鹹蛋味配料，口感更有層次，無論味覺及視覺都令人無法抗拒，極度上癮！Nissin collaborates with IRVINS to launch a new exquisite instant stir noodle. Taking reference to the...
OYATSU BABY STAR Snack Ramen Chicken Mini 5 童星點心麵雞肉味５'s
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- $2.22 USD
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自 1959 年上市以來，雞肉口味就一直備受喜愛！酥脆的口感和濃鬱的雞肉香味在口中縈繞。
OYATSU BABYSTAR Snack Ramen Noodle Chicken Flavor | 明星麵 童星闊條麵雞肉味 37G
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- $1.57 USD
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想食炒面又想貪方便?最經典又出名嘅日星點心面就岩曬你! 最為人熟食嘅炒面味點心即食面，個個食過都贊口不絕! 呢度提供以低價又抵價出售嘅日本正宗童星點心即食面， 你又點可以錯過呢?趕快搶購吧! 淨重: 50克 Net Weight: 50G
POKKA SAPPORO Cup W/toasted Bread Creamy Clam Chowder 日本Pokka 麵包粒濃湯 海鮮蛤蜊 25.9g
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- $2.09 USD
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濃郁的蛤蜊濃湯味濃湯和烤麵包填飽肚子，您可以享受最後一口。您可以品嚐浸泡在麵包中的濃郁湯汁的美味，放鬆身心。湯底中加入了蛤蜊提取物和扇貝提取物。新使用的海鮮魚糕食材和捲心菜食材。 Made in Japan Net Weight : 25.9g
POKKA SAPPORO Cup W/toasted Bread Potato & Butter Potage 日本Pokka 麵包粒濃湯 奶油薯仔濃湯杯 28.1g
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- $2.03 USD
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Made in JapanNet Content: 28.1g 這是由融化的馬鈴薯和發酵黃油製成的濃鬱馬鈴薯黃油濃湯，搭配金黃色的烤麵包。濃濃的湯汁浸潤到麵包中，美味讓人心情舒暢。 重點重點！一杯都只係116個卡路里左右
POKKA SAPPORO Cup W/toasted Bread Rich Corn Potage 日本Pokka 麵包粒濃湯 忌廉粟米 31.7g
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您可以享用到最後一口帶有玉米和烤麵包的甜味的濃湯。您可以品嚐浸泡在麵包中的濃郁湯汁的美味，放鬆身心。在傳統的超甜玉米的基礎上，新增了一些超超甜玉米。 Made in Japan Net Weight : 31.7g
SAU TAO Beef Macaroni in Tomato Soup 壽桃牌 番茄牛肉通 140g
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- $1.83 USD
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Net weight : 140g 在家三分鐘即享茶記經典，茄牛通! 特濃茄醬再配番茄湯粉，還有真牛肉片，一試難忘!
SAU TAO Beef Noodles in Tomato Soup 壽桃牌 番茄牛肉麵 140g
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Net weight : 140g 內附真。牛肉片茶記另一經典美食; 番茄湯底 – 濃厚惹味、一試愛上選用非油炸方便麵 平民級美食，一樣教人念念不忘。壽桃番茄牛肉麵，就把充滿茶餐廳情懷的「茄牛麵」帶進你家，只需三分鐘，即可隨時隨地享用！先蒸後烘的製麵工藝，能將非油炸麵底，製成與油炸麵相同的彈牙口感，讓你食得更健康、更安心。特濃的茄醬配以番茄湯粉，酸咪咪開胃醒神，加上真牛肉片，牛味出眾，保證令你一試難忘！
SAU TAO Satay Beef Noodles 壽桃牌 沙嗲牛肉麵 140g
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- $1.83 USD
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Net weight : 115g 內附調味醬包 平民級美食，一樣教人念念不忘。壽桃沙嗲牛肉麵，就把充滿茶餐廳情懷的「沙嗲牛」帶進你家，只需三分鐘，即可隨時隨地享用！先蒸後烘的製麵工藝，能將非油炸麵底，製成與油炸麵相同的彈牙口感，讓你食得更健康、更安心。特濃的茄醬配以番茄湯粉，酸咪咪開胃醒神，加上真牛肉片，牛味出眾，保證令你一試難忘！
ShunNam Ready-made Curry Fishball 順南 即食 咖喱魚蛋 150g
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- $1.57 USD
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順南即食系列
咖喱魚蛋最受香港人歡迎嘅特色小食，配上秘製日式咖喱汁，好惹味無論係夜晚肚餓想食宵夜，定係下午茶口痕搵啲嘢食，想食就食！翻熱就食得，唔洗出街買外賣，好方便*150g/包翻熱即食 真材實料
SiuTo YiLan’s San-Xing Scallion Oil Stir Noodle 小杜良品 宜蘭三星蔥油拌麵 116.5 x 4's
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- $7.58 USD
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Made in TaiwanNet Content 115g x 4pcs 什麼是宜蘭味?說到宜蘭,首當其衝一定會想到三星蔥。由於雨水充足,加上蘭陽溪上游水流清澈，能栽培出優質的青蔥,因此其蔥白長蔥味濃郁。小杜良品特別選用三星地區農家契作鮮採青蔥,結合小杜良品招牌日曬麵，推出最具宜蘭口味的宜蘭三星蔥油拌麵。每一口麵都可以吃得到香而不膩的蔥油清香,搭配完美Q彈的細麵,絕對齒頻留香一吃難忘,特別適合熱愛台式老饕風味的你。
TABETE Beef Bone Soy Sauce Base Flavor Dried Ramen | 近江牛骨醬油湯味風乾拉麵 113G
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- $2.22 USD
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Made in Japan Net weight: 112g - 從全日本最有名的特產作原料, 非常講究。 - 由日式高湯慢慢煮出來, 為了保留原始風味, 湯包是液體, 由日本産原料煮成高湯。煮好後直接倒入熱水中便即可食用。 - 以北海道産的小麥粉製麵, 小麥味較濃。 - 非油炸麵。製作好生麵後, 花兩天時間成熟再經24小時底溫風乾而成, 才可做出如生麵般彈牙的效果。
TABETE Clam Soup Base Flavor Dried Ramen | 千葉縣大蛤蜊塩味湯拉麵 108G
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Made in Japan Net weight 108g 嚴選千葉縣產的蛤蜊熬煮出鮮甜的鹽味湯頭濃厚卻又清爽不膩 - 從全日本最有名的特產作原料, 非常講究。 - 由日式高湯慢慢煮出來, 為了保留原始風味, 湯包是液體, 由日本産原料煮成高湯。煮好後直接倒入熱水中便即可食用。 - 以北海道産的小麥粉製麵, 小麥味較濃。 - 非油炸麵。製作好生麵後, 花兩天時間成熟再經24小時底溫風乾而成, 才可做出如生麵般彈牙的效果。
TABETE Hinai Chicken Base Dried Ramen | 比內地雞醬油風乾拉麵 104G
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Net Weight:104g Made in Japan
- 從全日本最有名的特產作原料, 非常講究。 - 由日式高湯慢慢煮出來, 為了保留原始風味, 湯包是液體, 由日本産原料煮成高湯。煮好後直接倒入熱水中便即可食用。 - 以北海道産的小麥粉製麵, 小麥味較濃。 - 非油炸麵。製作好生麵後, 花兩天時間成熟再經24小時底溫風乾而成, 才可做出如生麵般彈牙的效果。
TABETE Hokkaido Scallop Base Dried Ramen | 北海道帆立貝湯風乾拉麵 112G
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- $2.22 USD
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Made in Japan Net weight 112g -由日式高湯慢慢煮出來, 為了保留原始風味, 湯包是液體。煮好後直接倒入熱水中便即可食用 -以北海道産的小麥粉製麵,小麥味較濃 -非油炸麵
-製作好生麵後, 花兩天時間成熟再經24小時底溫風乾而成, 才可做出如生麵般彈牙的效果 -標榜湯頭的顏色
TABETE Hokkaido Shrimp Base Dried Ramen | 北海道甜蝦味噌湯風乾拉麵 104G
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Made in Japan Net weight: 104g - 從全日本最有名的特產作原料, 非常講究。 - 由日式高湯慢慢煮出來, 為了保留原始風味, 湯包是液體, 由日本産原料煮成高湯。煮好後直接倒入熱水中便即可食用。 - 以北海道産的小麥粉製麵, 小麥味較濃。 - 非油炸麵。製作好生麵後, 花兩天時間成熟再經24小時底溫風乾而成, 才可做出如生麵般彈牙的效果。
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